Tag: provolone cheese

Turkey Grilled Cheese on white

Turkey Grilled Cheese on white

Keep that comfort coming with a grilled turkey and cheese, coming from those fresh Thanksgiving leftovers. We regret using a bland provolone, but we still enjoyed the flaky crispness of grilled white bread, and the bonding of melting cheese, and that slow-roasted turkey, so moist 

Turkey Meatball in kaiser pocket

Turkey Meatball in kaiser pocket

You can’t mess with a classic… or can you? This traditional meatball hoagie is given a quick turn by cutting a small slit into a kaiser roll, then stuffing it with cheese, meatballs, and sauce. Keep some extra sauce on the side for dipping, but 

Grilled Vegetables on whole grain

Grilled Vegetables on whole grain

Work with what you have when it comes time to make a sandwich. That’s what we did here. We pulled the vegetable salad mixture that makes up a healthier lunch option and mutated it into a cheesy, buttery delight. Grilling the raw vegetables ahead of 

Cheesy Chia Seed Scramble on bagel

Cheesy Chia Seed Scramble on bagel

It’s early, and you need energy. Skip the shortcuts and make a wholesome meal of scrambled eggs, stretchy provolone, and nutrient-rich chia seeds. You may not be surprised at how delicious this sandwich is, but you will be about how much energy you’ll have after 

Chicken Cutlet on bread thin

Chicken Cutlet on bread thin

It may seem like nothing could be more dull than a crossword puzzle and a chicken cutlet. You adventurers can have your fun and eat it, too– in whatever form it may be. See, sometimes it takes a slow day and a mental challenge to 

Grilled Chicken on Italian

Grilled Chicken on Italian

Grilled chicken is delicious, but when you mix it with broccoli rabe and drench it in provolone cheese, you barely even notice that the restaurant slipped mushrooms in there on you. And baked into the bread? Red onions. That’s two strikes against, if you ask 

Chicken and greens on wheat

Chicken and greens on wheat

Where I live, there are no Saladworks Cafés, so whenever I travel through southeastern PA or NJ or anywhere else I see one, I try to stop. I’m not saying it’s the epitome of salad class, but it’s a healthier fast option than Wendy’s. That 

Chicken Cheeseteak-Parmesan Hybrid

Chicken Cheeseteak-Parmesan Hybrid

First, partially cook the chicken tenders on the stove, unbreaded, until they’re mostly done but moist. Remove chicken from the pan and pull it apart with forks, like the world tore you up the day you decided to begin this sandwich-making journey. Pour Italian-seasoned breadcrumbs 

Pepperoni Grilled Cheese on wheat

Pepperoni Grilled Cheese on wheat

Pepperoni and cheese aren’t just for pizza. That’s the only way you knew them together, so we totally understand why you wouldn’t think of them between bread. But that’s because you don’t know everything about pepperoni and cheese. You don’t know everything about a lot 

Buffalo Chicken Bites on steak roll

Buffalo Chicken Bites on steak roll

There are challenges in this sandwich that even made us give up. So dry from the bread, we pulled off the chicken bites and ate them separately– even peeled off some of the melted provolone cheese in an attempt salvage that, but it was too