Sandwich Portraits

Tag: provolone cheese

  • Chicken Cheese-steak on garlic knot

    Chicken Cheese-steak on garlic knot

    Give in to the power of deliciousness. Garlicy knotted bread, shredded chicken, provolone cheese, and a hint of oil come together to give you a savory, fatty, scrumptious sandwich. It pays to be healthy and “good,” but it feels better to be a bad-ass. Rev that engine, pop that collar, and bite into a freaking…

  • Chicken Cutlet on pretzel roll

    Chicken Cutlet on pretzel roll

    If we’ve learned anything from the pandemic, it’s that we can find friends in all sorts of places– especially online. As friends of Sandwich Portraits, you’ve kept us going for… 12 years? Double-digit years, that’s for sure. Just like the steady carbs of a pretzel roll, you give us the energy to keep going, albeit…

  • Chicken on green bagel

    Chicken on green bagel

    May the glass rise to meet your lips,May your bagels always be green.May your chicken be crisp on the edges,The ketchup tickle your taste buds.And until we meet again,May you hold sandwich in your belly. Green bagels taste like regular bagels! Who knew?? We do now because of this wonderfully provided bread for an impulse…

  • Cheese on wheat

    Cheese on wheat

    This post got lost in the blog abyss, but you can start a new year whenever you want, sandwich-lovers! Just cheese, please. These dinosaur sandwiches are here to help you start a fresh new year of sandwiches, health, happiness, and peace. After all, we made it, unlike dinosaurs. So bite into a rather bland sandwich…

  • Pepper Jelly Chicken on white

    Pepper Jelly Chicken on white

    Is Valentine’s Day too sweet for you? Let’s add some spice to your life! Pepper jelly will deliver you both sides of the romantic coin. Pulled chicken and muted provolone is elevated by the presence of this jelly blend, making you more than ready for a sweet and spicy romance.

  • Chicken Cheeseburger Melt on multigrain

    Chicken Cheeseburger Melt on multigrain

    The crack of the bat, the heat of the sun, that fresh field green– it’s summer, and with burgers all the rage, we thought we’d try ground chicken and see how it goes. Much like turkey, it tastes a lot like whatever you flavor it with. Oregano, parsley, salt, pepper, onion, and garlic powder all…

  • Turkey and Cheese Panini

    Turkey and Cheese Panini

    Are you one of the millions caught up in tidying thanks to Marie Kondo? We can help you tidy up sandwiches with just a few bites. Case in point, this turkey and cheese panini from a nearby pizza place. Keeping it wouldn’t bring us joy, so we had to eat it each savory bite at…

  • Turkey and Cheese on wheat

    Turkey and Cheese on wheat

    In the depths of summer it’s ideal to take a meal outside once in a while, and that’s what we bring you here, with turkey stacked high, topped with provolone cheese and bacon, held within the hearty hands of whole wheat bread. It’s an old standby around here, when we need to let our worries…

  • Happy 7th birthday to us!

    Happy 7th birthday to us!

    Around birthdays we’re always glad we bought these plates in our second or third year of portraiting. This party-hat grilled cheese shows you just how hard we’re partying in our seventh year. How much longer can this go on? Keep coming back, and you’re sure to find out! Thanks for your continued support all year…

  • Turkey and Cheese on garlic knot

    Turkey and Cheese on garlic knot

    The proper reaction to this post is “Oh, good idea. But turkey?” Yeah, we didn’t make it, but we did love the garlic, oil, and parmesan flavors from the garlic knot bringing some deserved flavor to an otherwise uninteresting (albeit reliable) sandwich combination. I mean, it’s a garlic knot, so mayonnaise seems weird to add,…

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