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Shrimp Po’ Boy on roll
The po’ boy hasn’t been seen here in seven years, when we used popcorn shrimp and delectable homemade remoulade sauce to celebrate Mardi Gras! Now we’re back for summer, the time of seafood delight. This piece comes from J.D.’s Pub, home of the Jersey Devil in Smithville, NJ. Despite the loss of an authentic French […]
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Crab Cake on English muffin
Hershey, PA, is known for fountains of flowing chocolate, but while you’re in town and growing tired of tasting sweetness, you can take a short trip to Tröegs Brewing Company. There, you will find this wonderful pile of goodness: a crab cake on a made-from-scratch English muffin. Note the house bacon laying under the crab […]
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Po’ Boy on baguette
The baguette is such a tough bread– a hard outer shell, but soft on the inside. Break through the exterior and spread some homemade remoulade sauce around for spicing things up. A bit of lettuce adds a nutritional kick before you stuff in as much shrimp as you can fit. Each bite will delight you, […]