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Pork Roll Cheeseburger on bun
We kick off the fifth year of sandwich portraits with this memorable meal that put quite a smile on our faces, right before we hit the gym. Serve it with a plate of vegetables, because you’ve surely worked yourself into a health-hole if you decide to make and eat a pork roll cheeseburger. The combination […]
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Egg Beaters on wheat bread thin
This Labor Day we woke up early and slaved away to produce this less-than-epic sandwich. Baked, crispy turkey bacon contrasts the semi-tasteless three-cheese Egg Beaters. Put it on wheat bread to complete the healthy sandwich. Maybe it could be healthier, but it’s a step in the right direction. After all, the rushing around we had […]
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Bison Cheeseburger on bun
Get your picnic tables ready. With Memorial Day in a couple weeks, you’ll need your table and dressing to welcome neighbors, friends, and family for a cook-out. If you do, consider bison for a deviation from the more affordable, but less lean and delicious, beef burgers. Toss out the lean angle if you’re using these […]
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Meatloaf and cheese on wheat
Leftovers tend to make great sandwiches. Take this example of meatloaf, featured more artistically previously, now simple and sitting on the kitchen counter among its tin-foil wrapping and ketchup topping. Sometimes a good crumbly re-heating (or cold) meatloaf could use help staying together, hence the added provolone. Sure, you could make yourself up a second […]
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Chicken Tenders and Provolone on Italian
It’s been a long weekend of cleaning and laundry. You’ve matched every sock, folded every tee-shirt, and ironed every shirt with buttons. You deserve a treat, like this mild-looking concoction. The tenders, coated in breadcrumbs and flavored with garlic and oregano, bring a swift kick to the soft, airiness of Italian bread. A slice of […]
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Bacon Cheese Dog on bread thin
Is anything missing? Just dip this sucker in it. We’ve already split the hot dog to add the bacon slice– a genius idea. Then we covered the bread thin with ketchup and slapped on the piece of cheese. Wrap it up and add a couple toothpicks to hold it all together while you throw it […]
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5th of July Sandwich
We’re pretty keen on leftover sandwiches. Sometimes you have a plan, and sometimes you just work with what you have. After your 4th of July cookout, you may have had a few items around that don’t seem that related. A hotdog with no hotdog buns? Slice that sucker up and put it on one of […]
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Ham and Egg on white
A nice morning out on the porch– a good day to have breakfast in the cool morning air. Some crispy, crunchy toast holds together this pile of eggs and ham, topped with the moderately spicy condiment ketchup mixed with the spicier kick of tabasco sauce. This filling rocket fuel will get you going in the […]
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Egg and bacon on wheat bagel
Morning is upon us. All the leftover Easter and Passover eggs can now be used for food. Crack and scramble those embryos and get cooking. Fluffy scrambled eggs add a nice dose of protein and texture to an otherwise lifeless, half-healthy bagel. Wheat is a better decision than plain bagel, but do you really need […]
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Swiss-stuffed Cheeseburger on bread thins
Cheese inside the burger? And on top? And it melted off to cover the sides, too? Say “cheese,” burger– this is your moment. Sirloin beef topped with Swiss cheese– bitter cheese tempered with savory meat. Add the snap of chopped romaine lettuce and the tang of ketchup, then envelop it all with bread thins (because […]