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Pulled Turkey on white

What to do with those leftovers… The turkey is so moist that it’s practically falling apart in delicious crumbles. Keep pulling. Pull your way through until you have a pile to throw in the frying pan. Add some oil to brown up the delicious reminder of thanks. When it’s heated just enough, pour on some…
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Salami and Cheese on white

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Ham and Apple on white

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Potato Chip on white

While certainly not them most creative cuisine we’ve featured, this simple delight is made of potato chips and a bit more tang with a dash of ketchup. White bread will be the only type that’s stripped of any flavors to distract you from the crisp and crunch of chips, though you’ll need a drink nearby…
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Happy 2nd Birthday!

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Baked beans on white

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Peppercorn Turkey on white

As part of Dietz & Watson’s Healthier Lifestyle line, smoked peppercorn turkey breast is a spicy complement to a healthy lunch during your work day. It’s balanced by the crispy romaine-based salad you brought, too. It’s pink hue comes from its preparation, smoked with the flavors of peppercorn and more. For those who aren’t impressed by…
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Fried Bologna & Cheese on white

The familiar flavor of bologna hits your taste buds. And yet, it’s different this time. It’s warm, crispy on the edges. There’s cheese in the mix, too. There’s no confusion: we’re not aiming for health. But the lighting in this place isn’t the only thing that’s disorienting– so is the rich flavor that comes from…
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Tomato on white

For the casual eater, tomato sandwiches must be constructed in a certain way. Toast the bread. You’ll like how the crunchy dryness combines with the juicy tomato. And if tomato isn’t exciting for you, though tomatoes can be quite an amazing component to many dishes, consider expanding the flavor scope of the sandwich by adding…
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Grilled Mozzarella Cheese on white
