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Turkey on white

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Pepper Jelly Chicken on white

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Peanuts Thanksgiving

Happy Thanksgiving week, Blockhead. As you may remember from the classic cartoon special, Snoopy’s Thanksgiving is a little different than yours or mine. Working with what he’s got, he devised an interesting menu– one that lends itself well to sandwich form. Buttered toast makes up the levels, with a base of hard-to-control jelly beans, then…
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Abandoned sandwich on white

They’re some sad things known to man, but ain’t too much sadder than an abandoned sandwich on the ground, when there’s no one around. You know that song, right? Well you may feel somewhat abandoned this year by our sparse posting. We haven’t forgotten about you, but we’re also ardently working on a lifestyle with…
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Tuna on white

For our younger demographic, still stuck in the trenches of primary education, there is a light at the end of the calendar, and it’s almost here! In the meantime, make the best of your indoor days with some refreshing lettuce and tomato, provolone cheese, topped with tuna salad and onion. It’s got all the things…
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Chicken Skin BLT on white

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Turkey Grilled Cheese on white

Keep that comfort coming with a grilled turkey and cheese, coming from those fresh Thanksgiving leftovers. We regret using a bland provolone, but we still enjoyed the flaky crispness of grilled white bread, and the bonding of melting cheese, and that slow-roasted turkey, so moist and delicious. Second regret is the absence of gravy for…
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Fried Peanut Butter and Jelly on white

When you face the idea of human mortality, there are few treats that will serve you quite like a fried PB&J. At the South Philadelphia Tap Room, this monster sandwich comes quartered, with melting peanut butter and warm jelly oozing out of the crispy bread. All these parts will kill you one day, like stress…
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BLT on white toast

BLT, white toast, yeah, sure. But what’s that hidden surprise? What’s that sweet and spicy flavor? Something in the bacon? Some magical variety of tomato? No, it’s peach habanero sauce! Surprise of surprises! How it’s absorbed by the toasted white, how it mixes with the juicy tomato. Yes, this is how a BLT should go–…
