Tag: bun

Sausage and Egg on bun

Sausage and Egg on bun

These are the moments when you feel like the Steve Jobs of sandwiches. You have breakfast food, but you only have a hot dog bun lying around and you can’t make any halfway decent toast with it. So you take those little sausage links and 

Southern Fried Chicken on brioche

Southern Fried Chicken on brioche

Is that chicken smiling at me? I think it is, and while rain is often an omen of sadness, you’d have a hard time staying sad at The Down Pour, in Wilkes-Barre, PA. There you’ll find this buttermilk soaked and corn flake covered breast, kissed 

Crab Balls on bun

Crab Balls on bun

When you want a meatball sandwich by the sea, trade up to a crab ball one. Breaded balls of crab meat, mayo, sauces, and herbs comprise the bulk of the experience, spiced up with cocktail sauce. Put all that into a soft bun and swallow 

Chili cheese dogs on buns

Chili cheese dogs on buns

A day at the beach is not without its wonderful temptations, like food. Here we have two chili cheese dogs, featuring the choicest turkey dogs from and black bean chili with ground turkey crumbles. Top it all with cheese and kick back. The weight won’t 

Bison Hot Dog on bun

Bison Hot Dog on bun

It’s opening day, baseball fans. Why not sit down and bite into a tasty ballpark frank? Wait. This one’s saltier than the usual hot dog. Wow. Like, it’s delicious. This is a bison hot dog! Why is there even ketchup on this? It doesn’t need 

Buffalo Tofu on wheat bun

Buffalo Tofu on wheat bun

White, tasteless nothingness can seem so empty and joyless, until you take initiative. Bread it, fry it, cover it in buffalo sauce and now you have something to eat. Put it on a bun (because we know sandwiches are wonderful here) and throw some spinach 

Steak tartare on French bun

Steak tartare on French bun

Surely we can’t do a brains sandwich, but the closest we could get is this nearly undercooked collection of stuff. You might be able to fool a rabid zombie with the very lean ground sirloin, flavored with onion, salt, pepper, and vinegar. The egg yolk 

Sem on Bakehouse roll

Sem on Bakehouse roll

The Sem sandwich is named for the prestigious Wyoming Seminary Prep School. The school is known for its bold combination of oven-roasted turkey and old-fashioned ham, layered next with provolone, bacon, tomato, and lettuce. Wait, that’s the sandwich. Right? Who cares. The sandwich is a 

Ham and Salami on sesame seed bun

Ham and Salami on sesame seed bun

This place looks overgrown– overwhelmed with the growth of ivy, vines, and weeds. This sandwich is also overwhelming. So many flavors come together that you may not be able to tell which one is most powerful. Is it the spicy mustard? The genoa salami? Maybe 

Southwest Cheeseburger

Southwest Cheeseburger

The Chill Grill in Wilkes-Barre, PA, is a great lunch or breakfast destination. With friendly staff and a classy setting, you might forget that no chilling will take place. You ordered the Southwest Burger, made of angus beef, topped with cheddar, and spiced up with