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Mushroom Burger II

This guest portrait comes from J.D. McCliment’s Scottish Pub in the progressive and free-minded land of Vermont. Where else could you find an abundance of grass-fred beef and an organic IPA beer? Put that slab of earthy burger on a perfect bun– soft on the inside and slightly crispy on the outside– and top it […]
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Stuffed Pork Chop on hamburger roll

The texture of the “other white meat” is interrupted by the gooey goodness of Swiss cheese. It’s a surprising sensation, topped off with a slice of tomato and a few leaves of spinach, caught between two hamburger buns. It’s worth a try, unless you’re pledging to lose weight for the new year. But keep in […]
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Cheeseburger – Happy Birthday America

You might be a vegetarian, stopping by to browse some Nutella or peanut butter sandwiches, but the cheeseburger stands as strong as America herself. It’s rarely healthy, a source of obesity, and the result of questionable farming practices. Welcome to America, where it’s your right to gobble down one of those ground beef patties with […]
