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Cocoa Peanut Butter on Rice Krispies Treat
Continuing the sweet snack sandwiches for the month of March, we find Rice Krispies Treats held together with some homemade cocoa peanut butter spread. It’s amazing what we can pull off with the things we have around the house– like peanut butter, cocoa powder, and honey. Sandwich that stuff between rice krispies treats, and you’ve […]
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Peanut Butter and White Chocolate on chocolate cherry bread
You’ve never heard of chocolate bread? Frankly, neither have we, but we found some at the grocery store and couldn’t resist. By the time it came to sandwich shooting, the bread had gotten stale, so we buttered two halves, added some peanut butter and white chocolate, and grilled it up. In minutes we found this […]
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Buffalo Tofu on wheat bun
White, tasteless nothingness can seem so empty and joyless, until you take initiative. Bread it, fry it, cover it in buffalo sauce and now you have something to eat. Put it on a bun (because we know sandwiches are wonderful here) and throw some spinach in there. It’s like you got a new spicy life […]
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Duck Cheesesteak on steak roll
Duck is a classy meat. It’s hard to come by and hasn’t been featured here until now. What we’ve found is the scrappiest presentation of Ebenezer Scrooge’s favorite Christmas meal centerpiece. Chop up the tough meat and let it blend with cheese to soften it into something that will melt in your mouth as you […]
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Crab Cake on brioche
Should you ever find yourself in Jim Thorpe, PA, you may walk into a beary interesting eatery called Bear Appetit. The motif of the furry woodland friend goes from the front door to the bathroom– even with bear-shaped tables. What better place to order a crab cake sandwich? Nonsense, but still allowed. The flavorful and […]
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Beet and Goat Cheese on white
It looks like a kid-sized funhouse concoction, but this is a sandwich for adults. Healthy adults. Take the earthy flavor of beets and combine it with the creamy texture of goat cheese to make a spread that you’ll never speak of for fear of making that dream become too real. Sure, it’s scary when your […]
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Turkey and Cheese on wheat bread thin
“They used to shoot sandwiches in places outside of their house,” you might say. You’d be right, but when you think of a warm sandwich like this on the cold days we’ve been having, what pleasure would we derive from taking it on the road? Chipotle mayonnaise combines with the spiced three-cheese taco blend to […]
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Caribbean Jerk Chicken Cutlet on italian bread
Simple as it may be, this is one of our best-tasting sandwiches in a while. It’s the spiced chicken that was grilled to perfection before being topped with provolone cheese and placed on toasted italian bread lightly coated with chipotle mayonnaise. That’s all you need to have a nice balance of spicy goodness, flavor-absorbant bread […]
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Marjie’s Delight from Barley Creek Brew Company
On a weekend romp through the Pocono area, you might find yourself looking for a beer and a bite. Barley Creek Brew Company is here for you, with torches burning bight by their sign even in the freezing temperatures. Though we didn’t meet Marjie, we did enjoy her delightful sandwich (hold the onions for finicky […]
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Bison Strips on italian
We’ve had pork bacon and dabbled in turkey bacon, and while these bison strips only look like bacon, they do share a salty deliciousness that you’d get from bacon. It’s meatier and doesn’t crisp in the way those other bacons do, but what you get instead is something worth sinking your teeth into– like pork […]