Tag: white bread

Tuna on white

Tuna on white

For our younger demographic, still stuck in the trenches of primary education, there is a light at the end of the calendar, and it’s almost here! In the meantime, make the best of your indoor days with some refreshing lettuce and tomato, provolone cheese, topped […]

Chicken Skin BLT on white

Chicken Skin BLT on white

When you really come to terms with hating yourself, you can embark on a tremendous amount of foods that are bad for you. More, you can prepare that bad-for-you food in even worse for you ways. Fry up some chicken skin, slap it on some […]

Turkey Grilled Cheese on white

Turkey Grilled Cheese on white

Keep that comfort coming with a grilled turkey and cheese, coming from those fresh Thanksgiving leftovers. We regret using a bland provolone, but we still enjoyed the flaky crispness of grilled white bread, and the bonding of melting cheese, and that slow-roasted turkey, so moist […]

Fried Peanut Butter and Jelly on white

Fried Peanut Butter and Jelly on white

When you face the idea of human mortality, there are few treats that will serve you quite like a fried PB&J. At the South Philadelphia Tap Room, this monster sandwich comes quartered, with melting peanut butter and warm jelly oozing out of the crispy bread. […]

BLT on white toast

BLT on white toast

BLT, white toast, yeah, sure. But what’s that hidden surprise? What’s that sweet and spicy flavor? Something in the bacon? Some magical variety of tomato? No, it’s peach habanero sauce! Surprise of surprises! How it’s absorbed by the toasted white, how it mixes with the […]

Donald Trump sandwich

Donald Trump sandwich

You may have seen this sandwich described on a restaurant board online– we saw it first from guitar god Marnie Stern. It’s not terribly delectable– white bread, full of bologna, Russian dressing, and a small (amount of) pickle (we weren’t buying tiny pickles for the […]

Fried bologna on white toast

Fried bologna on white toast

Eating bologna is not easy. Made of a ground form of the most common parts of pork (occasionally with a dose of lard) the meat feels… unsettling. There’s a very noticeable lack of texture that isn’t even rejuvenated by frying. And so to save this […]

Guacamole & Bacon Grilled Cheese

Guacamole & Bacon Grilled Cheese

Grease it up, people. Melting cheese mixes with the creamy guacamole in this grilled concoction. Bacon that may have been crispy won’t be after it mixes with the grease and fat, but the crisp of the grilled bread will give you that savory experience you […]

Bonus: Thanksgiving Leftovers 2015

Bonus: Thanksgiving Leftovers 2015

That’s right– today we give you two views of leftovers. Homemade cranberry sauce finds its way atop this mountain of turkey chunks and mashed potatoes, held together by crisped white toast, which adds a nice texture to the otherwise mushy potato and cranberry. It’s a […]

Sardine on white

Sardine on white

We only heard from one fan (and contributor) about missing last week’s portrait. We apologize, of course, and are here for two portraits this week. The first is just straight up gross. Though you may enjoy the wet softness of sardines, most people don’t. Even […]