-
Grilled Chicken and Cheese on sourdough
Chicken, sure. Cheese, okay. What really makes this is the chipotle mayonnaise. It gives the often flat chicken and generally muted provolone a real kick in the pants. The toasted sourdough bread and lettuce give you a sensory kick, too– crumbs and crunches. It’s a refreshing experience to embark on. This sandwich is like a day […]
-
Salmon on Italian
Though seafood doesn’t lend itself well to time lapse, it may be a great riverside summer picnic food if you have the right resources. You won’t find any fresh salmon in the Susquehanna River, but you will be able to see peaceful waves flow by, split by boaters or anchored debris. The flavors come together […]
-
Turkey Bacon Cheeseburger on bread thin
Oh yes, turkey God! Sure, there’s not much of a bun, but look at that delicious burger (packed with garlic, basil, and more spices). Tomato settles into the melting provolone cheese, lettuce next, then turkey bacon on top. That looks like the healthiest attempt at something bad. How many bites will it take you to […]
-
Hot Italian Ham on sourdough bread
Spring is… kind of here. Look at the calendar, people. Get ready for outdoor picnics and the ferocious taste of hot (like spicy, not temperature) ham mixing with the watery goodness of romaine lettuce and juicy tomato. The kick of sourdough bread and the smear of mustard combine with the muteness of the vegetables to […]
-
Cranberry Sage Turkey on whole grain
It may not look so flavorful, but Jennie O’s cranberry sage turkey breast brings some new flavors to a trusted favorite. Add some romaine to the mix to create a crisp snap. As you overlook your community from the top of a parking structure, a good sandwich like this will make you think of all […]
-
Sem on Bakehouse roll
The Sem sandwich is named for the prestigious Wyoming Seminary Prep School. The school is known for its bold combination of oven-roasted turkey and old-fashioned ham, layered next with provolone, bacon, tomato, and lettuce. Wait, that’s the sandwich. Right? Who cares. The sandwich is a fresh combination of various meats and it makes a filling […]
-
Swiss-stuffed Cheeseburger on bread thins
Cheese inside the burger? And on top? And it melted off to cover the sides, too? Say “cheese,” burger– this is your moment. Sirloin beef topped with Swiss cheese– bitter cheese tempered with savory meat. Add the snap of chopped romaine lettuce and the tang of ketchup, then envelop it all with bread thins (because […]
-
Ham & Cheese party sandwiches
As the year comes to a close, you may find yourself invited to a number of roaring parties. Don’t go empty-handed. Be sure to bring a tray of sandwiches so you can be the star guest (bring a bottle of booze just in case someone tries to match your star power). This shot’s center model […]
-
Turkey with Bacon on wheat bread thins
“Where’s the bacon?” you ask. It’s inside the turkey. Small bits of bacon embedded in the turkey breast make for an unexpected mine field of taste. The cheddar cheese can’t subdue it. The black pepper mayonnaise only heightens it. As you settle in for a self-portrait, you find yourself feeling closer to the other subject […]
-
Turkey BLT on multi-grain sandwich thins
Summer has come to an end as autumn begins. You want to make those warm months last, don’t you? Sit out on your lawn chair and take in the fading warm breeze. Kick back with a crisp turkey sandwich packed with cool summer flavor. Crunchy lettuce and bacon mix with juicy tomato and cool, wet […]