You can’t mess with a classic… or can you? This traditional meatball hoagie is given a quick turn by cutting a small slit into a kaiser roll, then stuffing it with cheese, meatballs, and sauce. Keep some extra sauce on the side for dipping, but …
A few pieces of roast beef mixed with a heavy dollop of horseradish sauce will help you keep your energy up during that office party, where you’re weighing the loss of productivity time verses the pleasure of chilling with co-workers in a not-so-official capacity. Still, …
I love chicken salad– that is salad with chicken on top, but people tend to think of the version of chicken salad pictured here. Heightened heartiness of walnuts and craisins add to the flavor of this delicious combination of ingredients coming from Wich Day sandwiches …
We all have work to do around the house. These things have to get done, as much as we try to push them off. Here we have roast beef saving the day from boring ironing. The provolone cheese melts into the folds of meat on …
Let the summer barbecue continue. Apartment living makes it hard to have a proper grilling experience, but you can still eat the result after some time over the stove. Here, some pulled chicken is soaked and heated in barbecue sauce– the cheap, store brand stuff …
If that sausage isn’t spicy enough, just add some mustard. Those are pop song lyrics waiting to be picked up. Run with it. I’ll be here enjoying this kielbasa and cheese sandwich. And it’s true, too– the mustard adds one more level of taste to …
You’ve taken lazy day to new heights, but laziness breeds creativity. Problem: You have leftover meatballs, but no long rolls to put them in. Solution: Slice those spheres of ground turkey, spices, and garlic chunks, then stack them like Scrooge McDuck counts his gold. Layer …
Take a hamburger to new heights with the funnest fungus you can find. Sauteed mushrooms on a char broiled slab of meat will tempt your pallet with smokey goodness. Looking to save yourself the work of making it yourself? Try Wilkes-Barre, Pennsylvania’s own Bart & …
For places with summer months, you may enjoy the seasonal delight of church bazaars. At such an event, you may get a simple porketta sandwich on a flaky kaiser roll. The juiciness of the meat will feel delicious on your tongue, its spices taking up …
When they cut the head off of the cow or pig to make your burgers or bacon, they don’t discard it before scraping off the small bits to make a loaf of meat. Head cheese is the Frankenstein patchwork of a departed face– an exercise …