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Avocado BLT on multigrain

Avocado BLT on multigrain

The BLTs of spring continue with the inclusion of avocado in this traditional BLT. It’s a good addition if the crisp of toast and bacon is too much for you. Avocado can reduce the shock with creamy texture and healthy fats, helping you get through […]

Chicken Skin BLT on white

Chicken Skin BLT on white

When you really come to terms with hating yourself, you can embark on a tremendous amount of foods that are bad for you. More, you can prepare that bad-for-you food in even worse for you ways. Fry up some chicken skin, slap it on some […]

Chicken BLT on multigrain

Chicken BLT on multigrain

Okay, let’s blow up the BLT and start over: Turkey bacon, the good stuff– not the Oscar Meyer or Butterball. Sun-dry the tomatoes. Toss that iceberg and give me mixed greens, with spinach and kale. Alright, now we’re cooking here. While sliced chicken is not […]

Turkey Cheeseburger on bread thins

Turkey Cheeseburger on bread thins

Turkey burgers can sometimes seem lame because turkey, in its original form, doesn’t ooze flavor. Neither does tofu, but you can work with that. So we loaded this sucker up with pepper and breadcrumbs and spices, and shaped it into a perfect patty. It was […]

Turkey and Cheese on garlic knot

Turkey and Cheese on garlic knot

The proper reaction to this post is “Oh, good idea. But turkey?” Yeah, we didn’t make it, but we did love the garlic, oil, and parmesan flavors from the garlic knot bringing some deserved flavor to an otherwise uninteresting (albeit reliable) sandwich combination. I mean, […]

Turkey Cranberry Pocket Melt

Turkey Cranberry Pocket Melt

It’s a cold day, so you head out looking for a sandwich. Is a pocket a sandwich? Does a tortilla count as bread? Isn’t it sort of bread-like? WHO CARES when you have the combination of Boar’s Head turkey, cheddar cheese, savory bacon and sweet […]