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Thanksgiving Leftovers 2018

Thanksgiving Leftovers 2018

The plates are cleared and now it’s time to do the best with what remains. That is the art of life, after all. So this year we find ourselves taking the frozen hash-browns reserved for breakfast and baking them up with some of that leftover […]

BBQ Chicken panini on wheat

BBQ Chicken panini on wheat

When pulled barbecue chicken is smothered in melted cheddar and locked into a panini press, it’s only a matter of time before you’ll find yourself thanking yourself for having such an amazing idea. It’s a great way to get some comfort food, enjoy some warmth, […]

Pumpkin Fluff Dip on ginger cookie

Pumpkin Fluff Dip on ginger cookie

You’d like a Halloween treat that gives you a taste of the autumn season, and one that’s a sandwich to boot? Well then get yourself out there and pick up some pumpkin puree (not pumpkin pie in a can), a box of sugar-free vanilla pudding […]

Tuna on rye

Tuna on rye

Tuna can be pretty scary, especially when it’s riddled with this much flavor. Olive oil helps contrast the lemon juice, which gives standard tuna a new, fresh bite to liven up your day. Capers bring a sense of earthiness, in their first appearance on the […]

Almond butter and jelly on bread thin

Almond butter and jelly on bread thin

Some days it feels like we’re at the end of the sandwich road. What next? Put chicken leg between bread? But other days we dip into classics and re-imagine their possibilities. Case in point: vanilla almond butter borders a split of blueberry and strawberry jelly. […]

Cajun Turkey on wheat

Cajun Turkey on wheat

Cajun turkey from Dietz & Watson is great. It’s got a spicy bite that really nails the flavor with perfect restraint. Then how do we let loose? How do we drop the restraints? Self-made cajun mayonnaise. Oh yes. Heavy hand with the spice pour, leads […]

Turkey dog on bun

Turkey dog on bun

Labor Day is our signal for the unofficial end of summer, and yet it’s quite hot out. We hunkered down for an indoor barbecue with Netflix. These Ball Park turkey dogs are all-white meat (quite literally, it seems), so flavoring and sides grow in importance. […]

Waffle Club

Waffle Club

“Vegan? Okay, fine…” That’s what you thought, but now you have a different question: How did the world deliver to you such joy so late in your life? You don’t even like mushrooms, but here you are gobbling them up. Tofu? That tastes like whatever […]

Turkey Melt on wheat

Turkey Melt on wheat

The trick to a turkey burger is making one that stands out, like this one, which is one pound of seasoned ground turkey, grilled to perfection, then placed between two buttered up slices of whole wheat bread and cheese. If you eat one pound of […]

Turkey and Cheese on wheat

Turkey and Cheese on wheat

In the depths of summer it’s ideal to take a meal outside once in a while, and that’s what we bring you here, with turkey stacked high, topped with provolone cheese and bacon, held within the hearty hands of whole wheat bread. It’s an old […]