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Chicken and Broccoli on nine grain

Chicken and Broccoli on nine grain

Valentine’s Day is the day to say I love you to yourself. Prepare a nice balance of good-tasting and good-for-you with shredded chicken and shredded broccoli, sauteed together on the grill, smothered in provolone cheese. Slide the finished product onto buttered nine-grain bread, then grill […]

Slow Roasted Pork on kaiser roll

Slow Roasted Pork on kaiser roll

A new year is here, and we begin with a guest portrait of piled-high pork, seasoned with garlic, rosemary, thyme, sage, dill, lemon zest, salt, and pepper and roasted until tender. To further the roast, peppers make a colorful topping, all of which is smothered […]

Christmas Sandwich on nine grain

Christmas Sandwich on nine grain

We hear you. Yes, it looks like another Thanksgiving sandwich, but perhaps you’re unaware of the rising tradition of Christmas Sandwiches in the UK. The idea is taking what would be a traditional Christmas feast and jamming it into sandwich form. Now in a country […]

Apple Pie Filling on cinnamon toast

Apple Pie Filling on cinnamon toast

As the holidays come closer, you may find yourself needing a sweet snack to keep the energy flowing, and that’s where this sandwich comes in. Originally conceived through leftover pie filling and bread, a simple bit of cinnamon sugar on buttered bread turned that filling […]

Thanksgiving Leftovers 2018

Thanksgiving Leftovers 2018

The plates are cleared and now it’s time to do the best with what remains. That is the art of life, after all. So this year we find ourselves taking the frozen hash-browns reserved for breakfast and baking them up with some of that leftover […]

BBQ Chicken panini on wheat

BBQ Chicken panini on wheat

When pulled barbecue chicken is smothered in melted cheddar and locked into a panini press, it’s only a matter of time before you’ll find yourself thanking yourself for having such an amazing idea. It’s a great way to get some comfort food, enjoy some warmth, […]

Pumpkin Fluff Dip on ginger cookie

Pumpkin Fluff Dip on ginger cookie

You’d like a Halloween treat that gives you a taste of the autumn season, and one that’s a sandwich to boot? Well then get yourself out there and pick up some pumpkin puree (not pumpkin pie in a can), a box of sugar-free vanilla pudding […]

Tuna on rye

Tuna on rye

Tuna can be pretty scary, especially when it’s riddled with this much flavor. Olive oil helps contrast the lemon juice, which gives standard tuna a new, fresh bite to liven up your day. Capers bring a sense of earthiness, in their first appearance on the […]

Almond butter and jelly on bread thin

Almond butter and jelly on bread thin

Some days it feels like we’re at the end of the sandwich road. What next? Put chicken leg between bread? But other days we dip into classics and re-imagine their possibilities. Case in point: vanilla almond butter borders a split of blueberry and strawberry jelly. […]

Cajun Turkey on wheat

Cajun Turkey on wheat

Cajun turkey from Dietz & Watson is great. It’s got a spicy bite that really nails the flavor with perfect restraint. Then how do we let loose? How do we drop the restraints? Self-made cajun mayonnaise. Oh yes. Heavy hand with the spice pour, leads […]