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Green eggs on sandwich thin
What do you do with all those dyed eggs? Make green eggs for breakfast. Bread thins are perfect for breakfast sandwiches because of their packed nutrition in such a thin piece of bread. For this selection, you get the carbs of bread and the protein of eggs to get your day started right. The day […]
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Cheese Omelet and Bacon on plain bagel
From darkness you wake, nose first, to the scent of bacon frying on the stove. What kind of magical visitor has come to your home? Surely there is no Breakfast Fairy, but if there were, she would be flying just above the stove, moving between preparing a cheese omelet and making the bacon just right. […]
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Spinach and Egg on whole grain toast
Who knew that morning could be so healthy and wholesome, yet so rich and flavorful? A sandwich for breakfast can cause a revelation and sometimes revolution. Whole grain toast, spinach, and egg are topped with turkey bacon and a sprinkling of feta to create a creamy, crunchy experience that feels just a little bit naughty. […]
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Egg on whole wheat English muffin
How do you start your day? Are you in too much of a rush to enjoy the appetizing activity of building a sandwich? As with all good things, it takes time. Scramble an egg and toast an English muffin– you will not be disappointed. Protein, fiber, and taste will leave you satisfied and ready to […]