Eggplant Parmesan on bread thin

For a second week in a row, we explore the healthy side of sandwich. In terms of texture, eggplant Parmesan is a distant cousin to its chicken counterpart. It’s veggie-only recipe can be livened up with pimento peppers, fresh basil, and cheese. No frying necessary. After coating eggplant in a light breading and slapping on a piece of cheese, a few minutes of baking will have you on your way to a delicious stack of robust veggie flavor.  Don’t be a chicken. Give it a shot.