Tag: multi-grain bread

Avocado BLT on multigrain

Avocado BLT on multigrain

The BLTs of spring continue with the inclusion of avocado in this traditional BLT. It’s a good addition if the crisp of toast and bacon is too much for you. Avocado can reduce the shock with creamy texture and healthy fats, helping you get through […]

Chicken BLT on multigrain

Chicken BLT on multigrain

Okay, let’s blow up the BLT and start over: Turkey bacon, the good stuff– not the Oscar Meyer or Butterball. Sun-dry the tomatoes. Toss that iceberg and give me mixed greens, with spinach and kale. Alright, now we’re cooking here. While sliced chicken is not […]

Hillary Clinton sandwich

Hillary Clinton sandwich

Outside local headquarters, we find a pile of ham, turkey, and cheddar on multi-grain bread. It’s pretty tasty, and maybe that’s because there’s something familiar to classic meats ham and turkey– processed, sure, but with a  realistic flavor and texture. Whether you prefer talking turkey […]

Turkey BLT on multi-grain sandwich thins

Turkey BLT on multi-grain sandwich thins

Summer has come to an end as autumn begins. You want to make those warm months last, don’t you? Sit out on your lawn chair and take in the fading warm breeze. Kick back with a crisp turkey sandwich packed with cool summer flavor. Crunchy […]

Canteen 900 Signature

Canteen 900 Signature

For the first portrait prepared by a restaurant, we have the Canteen 900 Signature, the namesake of the business itself. Served on seeded multi-grain torpedo bread, its flavors spark little fires on your tongue as you taste the chipolte mayo, melted copper sharp cheese and […]

Tea Sandwiches

Tea Sandwiches

Delicate, distinctive, and undoubtedly delicious–the tea sandwich is part finger food, part decorative art. Two thin radish slices atop a dollop of parsley butter, chicken salad accented with basil and garlic salt, a whipped paste of olive and cream cheese– who would have thought such […]