Tag: cheddar

Turkey with Bacon on wheat bread thins

Turkey with Bacon on wheat bread thins

“Where’s the bacon?” you ask. It’s inside the turkey. Small bits of bacon embedded in the turkey breast make for an unexpected mine field of taste. The cheddar cheese can’t subdue it. The black pepper mayonnaise only heightens it. As you settle in for a 

Croque Monsieur on white

Croque Monsieur on white

“Excuse-moi, monsieur. Could you help me change this light bulb, you capable, manly sandwich.” Flattery will get you on the good side of this grilled ham and cheese sandwich. While a genuine French version may be made with bechamel or mornay sauce, a limited American 

Southwest Cheeseburger

Southwest Cheeseburger

The Chill Grill in Wilkes-Barre, PA, is a great lunch or breakfast destination. With friendly staff and a classy setting, you might forget that no chilling will take place. You ordered the Southwest Burger, made of angus beef, topped with cheddar, and spiced up with 

Cheese and Crackers

Cheese and Crackers

Ringing in the New Year can be an absolute joy or a total terror. Regardless of what’s coming, you should be prepared with a stomach full of cheese and crackers, perhaps even a slice of pepperoni (and a bit of wine to dull the senses). 

Chicken, Broccoli, and Cheddar on whole wheat wrap

Chicken, Broccoli, and Cheddar on whole wheat wrap

Pretend you can’t see the cheese and let this healthy wrap satisfy a small craving at lunchtime. Of course you do need the cheese to hold everything together. But the Italian flavored grilled chicken and the broccoli stalks will make for a yummy combination of 

Grilled Cheese and Bacon on white

Grilled Cheese and Bacon on white

You just might need a crane to lift the weight of this epic sandwich. After frying bacon in a pan, drop in a piece of bread and let the excess grease coat it for grilling. Toss on a mix of cheddar and American cheese, pile 

Canteen 900 Signature

Canteen 900 Signature

For the first portrait prepared by a restaurant, we have the Canteen 900 Signature, the namesake of the business itself. Served on seeded multi-grain torpedo bread, its flavors spark little fires on your tongue as you taste the chipolte mayo, melted copper sharp cheese and 

Mike Schmidt Schtacker

Mike Schmidt Schtacker

Posted one day early so you can vote for us in the Stroehmann Sandwich Slamm contest! Mike Schmidt was a baseball player who seemed larger than life, and here we have a sandwich that is just as large. With the unifying strength of six slices 

Apple and Cheddar on wheat

Apple and Cheddar on wheat

Every now and then, life presents you with the unexpected–a lone phone booth in the middle of a barren road, or the unlikely combination of Honeycrisp apples and low-fat milky cheddar cheese between two slices of wheat bread. The mild cheddar accents the tart, juicy