Carrot and Spinach on Italian

This sandwich features diced carrots, chopped even finer and held together with light mayo and seasoned with black pepper. It spreads well on the Italian bread, making the overall sandwich earthier with the addition of spinach leaves. It’s a light summer treat to get you through those days when you feel like it’s too hot to eat another bite. So spend time with a plant and eat a refreshing dose of vegetables in sandwich form. Feels good to make a healthy decision, doesn’t it?