What to do with those loaf-ends? Pull out some cranberry chutney and apply liberally. But before you do that, reach for that brie cheese spread. It may look gross as it spreads, but it is delicious brie. Close your eyes and layer everything together, then …
Look at that snack on the snowflake plate. What’s that on top? Potato crisps? Crunching through the cheese and turkey and providing a salty twist to an old favorite. It may still be cold outside, but with some hearty bread, delicious meat, soft cheese, and …
You sneak out to the kitchen for a midnight snack and make due with the leftovers in the fridge. It was taco night. You surprise even yourself with the product. When the spicy creaminess of guacamole combines with the melty goodness of Velveeta cheese, the …
Dive into a sea of flavor with a seafood salad sandwich. The mellow tastes of the crabmeat and mayo are contrasted by rich, hearty spinach, and placed between two thick slices of nutty whole grain bread. Let the flavor waves wash over you, and enjoy …
America’s favorite pastime meets America’s favorite encased scrap meat. What good is a baseball game without a hot dog? And a hot dog is never as good as when it accompanies fresh grass and the crack of the bat. Covered with mustard and ketchup, this …
The sun never sets on cholesterol. It’s always good to beware the consequences of what we eat, but it’s just as good to indulge from time to time. This carb-heavy delight is thick with homemade macaroni and cheese grilled between two pieces of butter-soaked wheat …
Exotic to some, standard fare to others–starting your day off with cream cheese and smoked salmon packs a punch of both flavor and protein. Here we have smoked salmon and green onions atop fat free cream cheese and a wheat sandwich thin. And though the …
Posted one day early so you can vote for us in the Stroehmann Sandwich Slamm contest! Mike Schmidt was a baseball player who seemed larger than life, and here we have a sandwich that is just as large. With the unifying strength of six slices …
Too plain? Don’t hate. Sometimes you have to go big– pile on the veggies, spices, and condiments– but sometimes you’re in a hurry. What are you going to do? Bake up a frozen piece of chicken and slap some cheese on top. There’s no shame …
Happy St. Patrick’s to you. You may have to view this portrait at actual size to get a full appreciation for this sandwich-ised take on an Irish classic. Corned beef’s salty essence combines with the fresh snap of shredded cabbage to make for a scrumptious …