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5th of July Sandwich
We’re pretty keen on leftover sandwiches. Sometimes you have a plan, and sometimes you just work with what you have. After your 4th of July cookout, you may have had a few items around that don’t seem that related. A hotdog with no hotdog buns? Slice that sucker up and put it on one of […]
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Potato Chip on white
While certainly not them most creative cuisine we’ve featured, this simple delight is made of potato chips and a bit more tang with a dash of ketchup. White bread will be the only type that’s stripped of any flavors to distract you from the crisp and crunch of chips, though you’ll need a drink nearby […]
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Turkey and Provolone on wheat
Look at that snack on the snowflake plate. What’s that on top? Potato crisps? Crunching through the cheese and turkey and providing a salty twist to an old favorite. It may still be cold outside, but with some hearty bread, delicious meat, soft cheese, and crisps, you can keep full and satisfied before you step […]
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Canteen 900 Signature
For the first portrait prepared by a restaurant, we have the Canteen 900 Signature, the namesake of the business itself. Served on seeded multi-grain torpedo bread, its flavors spark little fires on your tongue as you taste the chipolte mayo, melted copper sharp cheese and oven-roasted turkey. Topped with lettuce and homemade chips, it takes […]
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Mashed Potato and Chips on potato roll
So you’re a meat and potatoes kind of person– minus the meat? Then it’s time for potato on potato on potato action. The soft warmth of mashed potato finds its home on a potato roll. The combination would be enough, but the crunch of potato chips makes the sandwich sing. With such a dynamic item, […]