Thanksgiving leftovers in December? I mean that’s gotta be the strangest and most unsettling thing that’s happened this year, right? But hey, it’s still good eats. That sweet cranberry mixing with that dry turkey, held together by the italian bread? It makes you want to …
If you roll the meat, you can fit more on, especially if you’re trying to work from all the primary deli meats available. Make those flavors mix. Eat poultry, pork, and beef in one bite. Bottom with Romaine, top with pickles, and find yourself with …
A new year begins, just as any new month, week, day, or hour begins. Don’t be jaded and hide your ambitions, but also don’t be hard on yourself when you hit February without getting those goals. For example, eating healthy is a goal here, but …
Grilled chicken is delicious, but when you mix it with broccoli rabe and drench it in provolone cheese, you barely even notice that the restaurant slipped mushrooms in there on you. And baked into the bread? Red onions. That’s two strikes against, if you ask …
It’s about timing some days. You think you have it all together, but something unexpected comes at you. Handle it. I know you will. Still, of all the things to be rushed, a sandwich on the go is the most tragic. Here, Eckrich honey roasted …
Sometimes sandwiches come later in the day here at the portrait studio. Oregano and garlic salt flavor up the traditionally bland tenders grilled in olive oil, resting on stretchy provolone cheese melted into garlic bread. It’s hard to shrug off such a nice combination of …
You can certainly eat a sandwich on a date. We have before and we have again. Chopped tomato and basil mix with a heavy garlic flavor in this homemade bruschetta mix, which spreads nicely on the grilled garlic bread. Chopped bits may always wander, so …
You have to thin out the honey mustard. That’s the key. After you’ve chopped and pulled the chicken apart and laid out the fixins for construction, you toss the chicken back in the pan and pour the watery honey mustard mixture (purist here– honey and …
This sandwich features diced carrots, chopped even finer and held together with light mayo and seasoned with black pepper. It spreads well on the Italian bread, making the overall sandwich earthier with the addition of spinach leaves. It’s a light summer treat to get you …
Simple as it may be, this is one of our best-tasting sandwiches in a while. It’s the spiced chicken that was grilled to perfection before being topped with provolone cheese and placed on toasted italian bread lightly coated with chipotle mayonnaise. That’s all you need …